turkey (gizzards, meat, liver) 39%, cod 26%, pumpkin 7.8%, minerals, salmon oil.
vitamin E (3a700) 25 mg; trace elements: zinc (3b605) 15 mg, manganese (3b503) 3 mg, iodine (3b202) 0.5 mg.
crude protein 10.5%, crude fat 4.4%, crude fibre 0.4%, crude ash 2.4%, moisture 81.9%, calcium 0.41%, phosphorus 0.35%. Metabolizable energy (ME): 83 kcal/100 g.